100% Low & Slow BBQ
ABOUT US
Mi Casa Su Casa BBQ is homemade
Low & Slow Flavour.
These backyard favourites are kicked up
a notch with homemade seasoning,
fruity smoke and time.
Born out of necessity, MCSC has become
a passion.
OUR FOOD
STICKY GUINNESS
BEER CAN CHICKEN
A Mouth Full
Smoked for 2 hours then glazed
with a homemade Guinness Sauce,
this tasty treat is my family's favourite!
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1 Whole Chicken 25$
CHICKEN LOLLIPOP
Yummy Sticks
Smoked for 2 hours, this little fun twist
on chicken drumstick keeps you
asking for more!
Option to be glazed with our
tangy MCSC sauce and choice of
Spicy or Regular Rub.
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2 $ each
22 $ Dozen
SMOKED MAC & CHEEZY
Perfect comfort food!
A blend of 4 cheeses and smoked for 1 hour.
This creamy version of the traditional dish is the perfect compliment
 to any day at home.
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Small 6$
Large 10$
SMOKED BABY BACK RIBS
Everyone's Favourite!
Cold smoked for 30 min over Bourbon.
Then smoked for 2 hours over Cherry and Apple wood. Once ready, its wrapped in foil until the meat is pulled back from the bones. Finally glazed with MCSC Rib Sauce.
Cut and served!
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1/2 lb 10$
1 Rack 30$ (about 3 to 4 lbs)
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SMOKED SIDE RIBS
Everyone's Second Favourite!
Made with the same love as the Baby Backs,
these Side Ribs are perfect for game day!
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1/2 lb 10$
1 Rack 25$ (about 3 lbs)
SMOKED PULLED PORK
Tasty things come to those who wait!
Boston Butt seasoned with MCSC Rib Rub, smoked for 14 hours over
Apple, Pecan & Cherry wood.
Perfect addition to any meal or on its own.
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1 lb 17$
1 whole 60$ (about 4 lb)
SMOKED BAKED TATERS
Perfect for Lunch
Filled with whipped mashed potato, topped with grated cheese and spring onion.
Smoked for 2 hr, this olive oil and salt covered potato is perfect for lunch.
Russet or Sweet
7 $
OVERSTUFFED BAKED TATERS
This is a filler, Buckle up!
Filled half way with whipped mashed potato, topped with pulled pork, grated cheese and spring onion. Smoked for 2 hr, this olive oil and salt covered potato is a meal by itself.
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Russet or Sweet
11 $
IT'S TIME TO GET TOGETHER AGAIN!
CONTACT US
FOR YOUR NEXT GATHERING!
ALL ORDERS SHOULD BE
PLACE BY 10.30 AM
FOR SAME DAY
Pick up Monday - Friday after 4.30pm
Weekend open for special order.
*24 hr is required for the Pulled Pork*
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